Course: Salad Dressing
Tags: 2023-07, Norval

Japanese Ginger Dressing

Norval says: This makes a thick dressing that you can use different ways; I typically add soya sauce and sesame oil to a salad, then top it with this dressing. I love it a lot.

You can't have too much ginger; use a whole bulb of garlic if they're small. Use your favourite sweet onion or shallot. Apple is optional.

Keeps well in the fridge.

Source

Norval

Ingredients

¼ - ½ cchopped ginger
½ bulb or moregarlic
⅛ csweet onion
small peeled apple
2 tblsesame oil
1 tspsesame seeds
¼ csoya sauce
⅓ capple cider vinegar
1 cvegetable oil
salt
pepper

Bust Out

blender

Steps

  1. In a blender add: chopped ginger, garlic, sweet onion, small peeled apple, sesame oil, sesame seeds, soya sauce, apple cider vinegar, vegetable oil, salt and pepper,
  2. Blend but not too much
  3. Add a bit of sweetener to taste